Bella Luna Farms - Snohomish, Washington

De'Shawn Minnis

I attended the “Summer in Bloom: Garden Grown Flowers Arrangements” class yesterday at Bella Luna Farms and it was amazing. The class was taught by Renee Boudoin and she is an excellent teacher and really brought out the creative side in me! Lunch and dessert was served by Pam, one of the owners of the farm and everyone in attendance love both just as much as I did. Highly recommend checking out their future classes.

Judy N

Absolutely gorgeous. Highly recommend booking an event here or going to an event there. They offer a variety of classes. It is so close to Seattle, Kirkland and yet you would feel as if you are east of the mountains.

Rosemary White

I attended the Cheese Making Class in May and it was wonderful. Megan was so informative sharing so much of her love of cheese making. She gave us a first hand experience of seeing how she makes the cheese and then we had the opportunity of making our own delicious cheeses with a variety of herbs and condiments to add to them. We then took home a great selection of cheeses to share with family. All were a hit with old and young!!!! Not only did we sit in the cozy kitchen at Bella Luna Farm but we were treated to a wonderful lunch. Pam made a yummy soup, a delicious sandwich featuring a beautiful cheese and ham, some wine and then coffee. It was a great way to get to know others in the class in such a relaxed setting. Also, we were able to have a leisurely tour of the farm. It was a terrific day and I look forward to returning for more classes at the Farm.

Jenny Minnis

I attended the floral jewelry making class at Bella Luna Farms and learned how to make everything from bracelets, headbands, and earrings with fresh flowers that looked very professional. The farm to table lunch was fabulous! I also took the homemade jam making class with no previous experience and came away with the knowledge to make very high quality jam by mixing some really delicious flavors! The farm is beautiful and I would highly recommend visiting!

Sally Norred

The cooking class I took at Bella Luna Farms last night was one of the most amazing meals and experiences I have had in my 30+ years living in the Seattle area. My highest recommendation! Thank you!!

N M

Gorgeous, spectacular and all around fabulous! The gardens, the buildings, the animals, the food (superb) and the owners Pam & Bob - 5 stars! I have hosted a few events here from a fitness scavenger hunt-cooking class-wreath making class and everything went just swell. The setting is downright beautiful and working with Pam is seamless.

Erik Moen

Superb place! Classes are incredible. Highly recommended!

Caitlin Courshon

My husband and I got married at Bella Luna Farms this past August. Bella Luna is hands down one of the most beautiful wedding venues in the Seattle area. We could not have imagined getting married in a more beautiful setting for our 145-person wedding. We wanted something all outdoors that honored summertime in the Pacific Northwest, and this venue was a perfect match in that regard. It was magical, and we had wedding guests gushing repeatedly how much they loved the venue.

That being said, the customer service and coordination behind the scenes was incredibly challenging for us. First, the lack of communication and unresponsiveness from the Bella Luna team was deeply frustrating and just plain unacceptable. My husband and I had two site visits in-person with Pam (the owner), and we found her to be flexible and helpful when working with her directly and in person. However, any planning and coordination that we needed to do from a distance was massively difficult. I consistently left the Bella Luna team voicemails and reached out via email. I did not once receive a call back. I would go literally 3 to 4 weeks without hearing from Pam’s assistant, Suzie, via email. When Suzie eventually did get back to me with a response, more often than not some of my questions were still left unanswered. Second, we found Bella Luna inconsistently making promises, some of which they kept and some of which they did not keep. For example, Bella Luna Farms promised to include their beautiful sailcloth tent for our reception and give us access to the venue during the week of the wedding for drop-off/set-up. They did keep those promises. However, they also told us (verbally and in writing) that they would be able to accommodate a guest count larger than 150 and then later proceeded to tell us that they would charge us $300 per extra guest over 160 guests. Pam would verbally give us permission to do something, and then Suzie would email me with contrasting instructions, which left me frustrated and confused. As much as we loved the setting, this venue (and the hassle that comes with it) is not worth the price.